The Borsari panettone has pistachio cream running through it and covered with dark chocolate and pistachio crumbs. It has been proved very slowly to ensure that the mix is very light and fluffy. The panettone is cooled upside down to create a dome and air bubbles in the mix.
Love pistachio, this one is for you!
Ingredients: wheat flour, “Pistacchio Verde di Bronte PDO” 16% filling (glucose syrup, sugar, water, skimmed milk powder, “Pistacchio Verde di Bronte PDO” paste 4%, sunflower oil, alcohol, milk cream powder, flavourings, gelling agent: pectin; preservative: potassium sorbate; salt, colourings: carrot - pumpkin and spirulina concentrate), eggs*, sugar, butter, dark chocolate 6% (sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavour), egg yolk*, rehydrated whole milk powder, natural yeast (wheat flour, water), emulsifiers: mono- and diglycerides of fatty acids; cocoa nibs 2% [powdered sugar (sugar, wheat starch), wheat starch, sunflower oil, skimmed cocoa powder 5%, cocoa paste, potatoe starch], “Pistacchio Verde di Bronte PDO” grains 1,5%, glucose syrup, flavourings, cocoa butter, salt.
May contain other nuts, mustard and soy.
*barn eggs