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Black Olive Tapenade 212ml
Black Olive Tapenade 212ml - Tenuta Marmorelle

Black Olive Tapenade 212ml

Regular price
£4.60
Sale price
£4.60
Unit price
per 
Shipping calculated at checkout.

Black Olive Tapenade made from olives grown in Puglia Southern Italy -  the taste of this Tapenade is amazing and totally unforgettable.

1 star Great Taste Award winner in 2020.

Ingredients:                            

Black olive 93%, extra virgin olive oil, salt. Acidity regulator

 

Typical Nutritional Information

Per 100g

Energy KJ

1387

Energy kcal

337

Total Fat

34.3g

Of which saturates

9.2g

Carbohydrate

4.5g

Of which Sugars

4.5g

Protein

1.4g

Salt

2.9g

Customer Reviews

Based on 3 reviews
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Sam Watson (Durham, GB)
The Best Olive Tapenade

This has much more taste and has a real Unami flavour. Delicious ! The customer service from Tenuta Marmorelle is outstanding. Will be back for more offerings from this great company.

Thank you so much for your kind words! We are thrilled to hear that you enjoyed our Black Olive Tapenade and that our customer service met your expectations. We take pride in providing delicious products and exceptional service to our customers. We look forward to serving you again soon!

Mnay thanks,
The Tenuta Marmorelle Team

J
Jane Mundin (Sheffield, GB)
Best by far black olive tapenade

This is my all time favourite tapenade. Also, the customer service and delivery is outstanding.

Hi Jane,

Thank you very much for your kind comments. We try to ensure that all our products are outstanding! Our service to our customers is very important we do try our very best to make sure all of our customers are happy.

Glad you are enjoying the tapenade.

Best wishes

Mike

M
Mavis Chapman (Southampton, GB)
Simply the best!

In my opinions the best black olive tapenade on the market, just pure without other things added

Hi Mavis,
Thank you very much for taking the time to send through a review, we really appreciate it.
You're the Black Olive Tapenade is an incredible product, packed with flavour either on its own, on a bruschetta or added to oil to make a vinaigrette for a salad...plenty of options!
Thanks once again and keep safe,
Vincent