Cannelloni make the perfect oven cooked pasta which can be filled ricotta & spinach or with a minced beef sauce, covered in sauce and then baked in the oven. Now you can enjoy cannelloni in even if you follow a gluten free diet.
All our gluten free pasta are of exceptionally high quality being made of the finest combination of water, rice and cornflour. These three simple ingredients means there are no additives ensuring an exceedingly healthy pasta. Being gluten free does not mean there has to be any compromises to taste as the pasta is drawn in bronze and slow dried giving a finished product which cooks and tastes beautifully.